The wine is a crystal clear light gold. On the nose it shows bright aromas of citrus, elderflower and pear, which you’ll also find on the palate, (albeit in more subtle forms), melding with delicious lime, pineapple and musk characters. A dry mineral finish completes each mouthful. As it opens up it develops more weight, but it’s the core of fresh Picpoul acidity that drives this wine and makes it so crisp and appealing.
Old world wine refreshed with modern methods and in Languedoc, it's a must with oysters.
Shipping and Returns
Freight for metro Sydney is $10 flat rate.
Blue Mountains, Wollongong, Southern Highlands, Newcastle and Central Coast – $12 per case.
Melbourne – $12 per case.
Canberra – $12 per case.
Brisbane and Gold Coast – $12 per case.
Other delivery areas we need to speak/email to confirm a price.
Orders are shipped as soon as possible, however in hot weather delivery may be delayed to avoid heat damage to the wine. You will be advised if this is the case. Similarly, we avoid despatching orders on a Friday, to avoid wine spending unnecessary time in a warm courier warehouse.
Please ensure that you provide a delivery address which is suitable for delivery via courier during business hours and that your wine may be left in a secure place out of the sun.
It’s easy to order online or just email David at: firstname.lastname@example.org or phone: (02) 9371 2904.
We want our customers to be happy. If for any reason you're not happy with your wine, please contact David as soon as possible to arrange a refund and collection.